Unconventional Prosecco Tasting with Stunning View on Vineyards

The best part of this experience is the setting: you leave Treviso’s city streets for the Prosecco hills near San Pietro di Feletto, where a vineyard walk, cellar visit, and tasting fit into an easy 90 minutes. Marco, the founder, brings the property’s story to life, while Sarah also leads visits.

I like the generous tasting, which includes a platter and highly praised Prosecco, and I like the personal scale. Your group has the place to itself rather than being folded into a large crowd. The main drawback is finding the property, since the address can be confusing and needs careful checking before you set out.

Key points to know before booking

• A private vineyard visit: Only your group participates, making it easier to ask questions and set your own pace.
• Three parts in about 90 minutes: You walk through the vines, visit the cellar, and taste the estate’s wines.
• A strong host makes the difference: Marco is the founder and winemaker behind the story, while Sarah also leads the experience.
• A generous tasting table: The Prosecco comes with a plentiful platter, and children can join with juice.
• A genuine countryside setting: The views are a major part of the appeal, especially if you want a break from Treviso.
• Check the address closely: The correct destination is in San Pietro di Feletto, not the nearby place of Manzana.

Why this Prosecco visit is worth leaving Treviso for

Treviso is a fine base for food, canals, and relaxed wandering, but the wine country lies just beyond the city. This visit gives you a simple way to see that side of the region without committing to a full-day wine tour.

The experience takes place at Mani Sagge, an agricultural estate, cellar, inn, and wine bar at Via Manzana 46, San Pietro di Feletto. That address matters. The locality is San Pietro di Feletto, even though the road name includes Manzana, and a separate property with the same street number has caused confusion. Check your directions carefully before leaving.

The visit is private, which changes the mood. You are not moving through a fixed group of strangers or waiting for a guide to repeat a speech. You can ask about the grapes, the property, the family story, or the differences between the wines being poured.

I would choose this tour for the setting and the human contact as much as for the drink itself. The Prosecco is the center of the tasting, but the strongest part of the visit is the connection to the land and the people running the estate.

Walking the vineyards near San Pietro di Feletto

The first part is a walk through the vineyards. This is not just a quick photo stop before the tasting. It gives you a chance to see the property in its rural setting and understand why the view is central to the visit.

The hills around San Pietro di Feletto provide the visual reward. You look out across rows of vines and the surrounding countryside, with the estate’s outdoor vista forming a natural backdrop for the tasting later. The views are frequently singled out as one of the experience’s best features, and that makes sense: you are seeing Prosecco country from inside a working vineyard rather than from a city wine bar.

Marco’s story also adds purpose to the walk. He explains the origins of the vineyard and the tradition being carried forward. That kind of background gives the rows of vines more meaning. You are not simply looking at a pretty patch of countryside; you are hearing how the property came to be and why its owners care about it.

This portion suits anyone who prefers a slower introduction. You get your bearings, take in the views, and begin with the place itself before moving to the technical side of wine.

The walk may be less appealing to someone who wants a tasting with no activity beforehand, but the itinerary is short. The experience lasts about an hour and a half, so you are not committing to a long hike or an all-day excursion.

Inside the cellar with Marco or Sarah

After the vineyard visit, you enter the cellar. This is where the experience shifts from scenery to production, giving you a closer look at how the estate’s wines fit into the property’s story.

The available details do not promise a formal demonstration of every stage of winemaking, so you should not book this expecting a long technical lecture. Instead, think of the cellar visit as a compact introduction, guided by people who work closely with the wine.

Marco is the founder and the main personality associated with the experience. His passion for Prosecco and the land comes through in the way he explains the property. Sarah also leads the tour and tasting, and she has been praised for handling both parts of the visit well.

I like this division between vineyard and cellar. The first shows you where the wine begins, and the second moves you indoors to the place where the estate’s work becomes more tangible. It creates a clear progression without stretching the visit beyond a manageable length.

For someone already familiar with Prosecco, the value is less about learning every production detail and more about meeting the people behind a small estate. For a first-time visitor, the explanations can make the tasting easier to understand.

The Prosecco tasting and plentiful platter

The final part is the tasting of the estate’s wines. The tasting is described as generous, and the food served alongside it is a plentiful platter. That makes the price easier to assess, since you are getting more than a single glass at a scenic property.

The exact number of wines and the specific items on the platter are not provided, so I would not book expecting a fixed menu or a precise flight. What you can count on is a tasting with food, a chance to compare the estate’s wines, and time to ask questions.

The quality of the Prosecco receives strong praise, with some people describing it as the best they have had. That is personal judgment, of course, but the repeated approval points to a serious tasting rather than a token pour offered mainly for the view.

The food matters, too. A platter turns the visit into a small countryside stop instead of a rushed sampling. You can settle in, talk with your host, and enjoy the wine in a more relaxed way.

Families can also take part. Children have been welcomed with juice while adults taste the wine. Service animals are allowed, and most people can participate, so the activity has a broad appeal. Still, it remains a wine-focused outing. If your group includes children, the appeal will likely be the views, property, and juice rather than the central tasting itself.

You can also buy bottles to enjoy later. That is useful if you find a wine you like, though the supplied information does not specify shipping options or luggage arrangements. If you plan to purchase, ask the host what is available and how best to carry it onward.

Is $46.81 a fair price?

At $46.81 per person, this is not the cheapest way to taste Prosecco. You are paying for the vineyard setting, a private visit, the host’s time, the cellar stop, and the tasting with a platter.

For me, the value works best if you care about the full experience. A quick drink in Treviso will cost less, but it will not give you a walk among the vines or the same connection to the estate. A larger wine excursion may include more wineries, yet it can also take most of your day and leave you with less personal attention.

The private format is the key value point. Only your group participates, so the cost buys a more focused visit. If you are a couple, family, or small group that prefers questions and conversation, the price is easier to justify.

The 90-minute duration also helps. You can fit the experience into a day based in Treviso or combine it with other stops in the area. You do not lose an entire afternoon to transportation and repeated tastings.

I would call it good value for someone who wants one well-presented estate visit. It is less attractive for a serious wine collector seeking a broad comparison across several producers, because this is a single-property experience.

Getting there and avoiding the address trap

The meeting point is Mani Sagge, Via Manzana 46, 31020 San Pietro di Feletto, in the Treviso area. The activity ends at the same place, so you do not need to arrange a separate return meeting point.

Public transport is possible. A practical route described for the property is a train to Conegliano, followed by bus 43 for about 10 minutes. From the bus stop, you should allow roughly 15 to 29 minutes on foot, depending on the exact stop and walking pace.

That route makes the experience more accessible to people without a car, but it is not a doorstep arrival. You need to allow time for the final walk and confirm the bus details on the day. The property is in the countryside, so do not assume the same easy navigation you would have in central Treviso.

The address issue deserves special attention. The correct town is San Pietro di Feletto, while Manzana appears in the street address. A separate location in Manzana has reportedly caused visitors to wait at the wrong gate. The two places are only about two kilometers apart, but that distance matters when you have a fixed start time.

My advice is simple: enter the full address into your map, confirm that the destination shows San Pietro di Feletto, and contact the provider if the directions look unclear. Do not rely on the locality name alone.

How the private format changes the visit

A private tour is not automatically better, but it is useful here. Wine tasting can be awkward in a large group, especially when people have different levels of interest. With only your own party, you can ask basic questions without feeling rushed or hold the conversation at a more advanced level.

The format also suits families. Children can remain part of the visit, with juice during the tasting, while adults focus on the Prosecco. Couples and small groups may appreciate the quieter pace and the chance to linger over the view.

There is one tradeoff. A private visit depends more on the chemistry between your group and the host. Marco’s warm, personal style is a major part of the appeal, and Sarah also brings a good presence to the experience. If you prefer a highly scripted tour with fixed facts and a formal presentation, this may feel more informal than expected.

I see that as a benefit for most people booking this particular outing. The property’s story is central, and a conversational host can explain it better than a memorized script.

Who should book this experience?

I would recommend Mani Sagge to you if you want:

• A short countryside escape from Treviso
• Vineyard views without a full-day excursion
• A private tasting for your own group
• A personal story about the estate and its traditions
• A generous wine tasting with food
• An option that can work for families, including children who receive juice

It is especially suitable for first-time visitors to the Prosecco area. You get the basic shape of the region in one visit: vines, cellar, local host, views, and wine.

It also suits people who value atmosphere. The setting is not a minor extra, and the view is one of the main reasons to make the trip. If you want a polished city tasting room with easy signage and a large selection from many producers, choose something else.

You should also consider mobility and transport. Most people can participate, but the public transport route includes a walk from the bus stop. Anyone who finds an uneven rural property difficult should ask the provider for current access details before booking.

Timing, cancellation, and practical planning

The experience lasts approximately one hour and 30 minutes. Since the start time is fixed and the property can be confusing to find, arrive with extra time rather than trying to reach the gate at the last minute.

Confirmation is provided when you book. The activity is offered in English, and service animals are allowed. Most people can participate, but the supplied information does not give a detailed accessibility breakdown, so ask in advance if you have specific needs.

Free cancellation is available up to 24 hours before the start time for a full refund. Inside that 24-hour window, cancellations and changes are not accepted for a refund. The cut-off follows local time.

The experience is booked, on average, 17 days ahead. That does not mean you must reserve that far in advance, but it is a useful planning clue. If your dates are fixed, booking ahead is sensible, especially if you want a private visit at a particular time.

Should you book Mani Sagge?

Book it if you want a warm, scenic introduction to Prosecco country rather than a high-volume wine circuit. The combination of vineyard walk, cellar visit, generous tasting, and personal storytelling gives you a clear sense of place in a compact visit.

I would be most inclined to book for the views and the private format. Marco’s connection to the estate adds a human touch, and Sarah also provides a capable welcome. The wine appears to be the real thing, not an afterthought, while the platter makes the tasting feel generous.

Skip it if your main goal is to visit several wineries in one day, or if you want an elaborate technical course in wine production. Also take the address warning seriously. Get the location right, and this is a relaxed, worthwhile outing from Treviso. Get it wrong, and you may begin the visit with an unnecessary two-kilometer detour.

FAQ

Where does the Prosecco tasting take place?

It takes place at Mani Sagge, Via Manzana 46, 31020 San Pietro di Feletto, in the Treviso area of Italy.

How long does the experience last?

The visit lasts approximately one hour and 30 minutes.

What happens during the visit?

You walk through the vineyards, visit the cellar, and taste the estate’s wines.

Is the activity private?

Yes. Only your group participates in the private tour or activity.

Is the experience offered in English?

Yes. The experience is offered in English.

Can children join the experience?

Yes. Children have joined the visit and can enjoy juice while adults take part in the wine tasting.

Can I reach the property by public transport?

Yes. A route described for the property uses a train to Conegliano, bus 43 for about 10 minutes, and then a walk of roughly 15 to 29 minutes from the bus stop.

Are service animals allowed?

Yes. Service animals are allowed.

What is the cancellation policy?

You can cancel at least 24 hours before the start time for a full refund. Cancellations or changes made less than 24 hours before the start time are not accepted for a refund.